Muffins and cupcakes

From breakfast muffins to buttercream cupcakes.

Pistachio and Rose Cupcakes

Pistachio and Rose Cupcakes

I usually prefer to bake and eat healthy treats without refined sugar and any other processed ingredients. But there are a few occasions where I put my health goals aside. For example weddings! Celebrating love calls for something extraordinary and is about nourishing the mind…

Carrot Cupcakes with Cream Cheese Frosting

Carrot Cupcakes with Cream Cheese Frosting

Carrot cupcakes in October? Sure, usually, you bake carrot cake in spring or summer when it’s warm and sunny outside. But last weekend we celebrated my best friend’s baby shower, and she loves carrot cake. So I had to put the apples and pumpkin aside…

Carrot Coconut Muffins

Carrot Coconut Muffins

Easter is a great excuse to eat any variation of carrot cake. But you don’t have to wait for Easter to whip up some easy and delicious carrot coconut muffins. For this year’s Easter brunch I wanted to bake something that’s not my all-time favorite…

Cardamom and White Chocolate Cupcakes

Cardamom and White Chocolate Cupcakes

June is one of the most popular months for weddings and what better way to celebrate such a special day than with some cupcakes. I’ll be baking for a few weddings, and I am currently doing some recipe testing. I usually try a new recipe and…

Blueberry Pecan Streusel Muffins

Blueberry Pecan Streusel Muffins

One of the things I love most about summer is the abundance of fresh locally available fruits. Strawberries, raspberries, blueberries – they all make life sweeter and more colorful in a healthy way. And while I prefer to eat them pure as they are, I…

Rhubarb Chia Muffins

Rhubarb Chia Muffins

Usually, I bake by myself. I turn on some good music, get the ingredients ready, and off I go. Baking is like meditation to me. I fully emerge myself in the measuring of ingredients, mixing, and kneading and I kind of get “into the flow”.…